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Progress Pizza - Parker Square

4.6
  • Pizza
  • Wichita Falls, TX

About this business

RestaurantsPizza

From the mind that brought you Progress & Provisions comes classic Detroit-style pizza unlike anything you’ve ever had. Using the best ingredients in killer combinations, Chef Kyle Dalka is slinging the best pies for miles around. Every part of our Detroit-style pizza is made in-house from scratch. We’re fermenting our own dough, shredding our own cheese, making our own sauce all because we believe in serving you the best product possible. 

Location details

3001 Garnett Ave, #200, Wichita Falls, TX, 76308, United States

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WeekdayScheduleStatus
Mon11:00 a.m. to 9:00 p.m.
Tue11:00 a.m. to 9:00 p.m.
Wed11:00 a.m. to 9:00 p.m.
Thu11:00 a.m. to 10:00 p.m.
Fri11:00 a.m. to 10:00 p.m.
Sat11:00 a.m. to 10:00 p.m.
Sun11:00 a.m. to 9:00 p.m.
4.657 reviews
Daniel Thomas's profile image
Daniel Thomas 
a month ago

Got a 3 meat plate and a brisket grilled cheese. Came out to $45-ish. Got 2 spare rib, 1 slice of brisket, and like 3/4 of a sausage(I only remember one end piece, but could be wrong here) Honestly was expecting at least 2 slices of brisket. Asked for fatty and lean thinking it'd be two or 3. I know wagyu brisket is expensive though so whatever. The menu confused me a bit when it said meats were by the half pound, so assumed the meat plates were by the half pound, but I guess that was the platters. That was wishful thinking.... read more

Richard P's profile image
Richard P 
2 months ago

Absolutely top notch q by Progress BBQ and Chef Kyle Dalka Wagyu brisket,chicken,ribs,sausage and pork belly Brussel sprouts,elote and beef fat fries Ain't no joke in his smoke! Cold beer and cocktails and big ass TV's for all your sporting needs. Run...don't walk Can't wait to try the Saturday beef ribs soon and the Texas twinkies. Congrats Chef ! 

John Cameron's profile image
John Cameron 
2 weeks ago

I ordered the two meat plate ribs/brisket with Brussels and mac n cheese. I would categorize this BBQ as urban, not southern. The meats, while tender and juicy, were over seasoned. Everything tasted like black pepper to me and their sauces were unremarkable. The tastiest item was the Brussels. The mac n cheese seemed different for the sake of being different, not the cheesy, southern staple to complement the meat. To be perfectly honest, even if it was the best bbq in town I couldn’t bring myself to pay $25+ per meal regula... read more

Nancy Howell's profile image
Nancy Howell 
7 months ago

1st time and probably last. Lemon pepper wings tasted old and had practically no seasoning on them.. Overcooked too. Small salad brewery greens was decent. One pizza drenched in hot chili oil and overcooked; the other had no sauce under the brisket and jalapeños. I really wanted to love it. Not worth $60 plus bucks. 

Todd Artigue's profile image
Todd Artigue 
a month ago

Brisket burger was awesome! 3 of us went so we shared sides. Brussels, Mac n cheese , and loaded mash fingerling potatoes. All were delicious, the winner was loaded fingerling mash! Price was excellent, quality on point! Comfortable place to sit and visit with friends. Going back soon. 

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Frequently asked questions about Progress Pizza - Parker Square

How is Progress Pizza - Parker Square rated?

Progress Pizza - Parker Square has a 4.6 star rating with 57 reviews. 

When is Progress Pizza - Parker Square open?

Progress Pizza - Parker Square is closed now. It will open at 11:00 a.m.